A Family Tradition of Fine Authentic Sausages & More

We use quality fresh ingredients to craft custom products authentic to your brand.
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Sliced, Diced & Crumbled

Cut Meats to Customer Satisfaction. 
Sliced sausages for sides and sandwiches, cubed products for soups & crumbled products for sauces 

Prepared to meet any demand.

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Ready to Eat

Pre-cooked Specialty Meatballs & More.

Hickory Smoked Sausage, Cracked Black Pepper Smoked Sausage, Jalapeño Smoked Sausage, Texas Style Boudin, Cajun Andouille, Chorizo.

Did we mention Specialty Meatballs?


" 3 favorite things about what he does 1. Cooking Sausage 2. Eating Sausage 3. Sharing Sausage "

Bobby Musacchio, Syracuse’s Sausage
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Ready to Cook

Link, ground or rope. 

Fresh Italian sausage varieties include: Hot, Mild, Sweet, Parsley + Cheese & Wine + Cheese.

Other sausage varieties include Andouille, Wisconsin, Bratwurst, Chorizo, Linguisa & Breakfast.

Don't forget about our ready to cook hot dogs, sausage crumbles, meatballs and stuffed meatballs.

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Custom Creations

But wait, we can create custom blends just for you. 

One thing we have learned in our 30+ years is that no two customers are alike. The real magic happens when we work together with you to create custom recipes and blends.

  • All-natural products
  • Authentic, craft sausages and meatballs
  • Custom, chef-driven formulations
  • Selection of off-the-shelf products
  • Ready-to-cook and ready-to eat-products
  • Multi-unit foodservice chains
  • National retail chains
  • Wholesale distributors
  • Fresh or frozen

" My favorite thing about what I do? – Hearing the words from our customer’s “WOW, that’s delicious” "

Anthony Musacchio, Syracuse's Sausage