Italian Quesadillas

Ingredients:
 2 lbs. SYRACUSE'S Italian Sausage (Mild or Hot)
1 pkg. Large Flour Tortillas
2 Bell Peppers, Red and Green
1 Red Onion, diced
Virgin Olive Oil
Garlic Powder
Italian Seasoning
Lemon Pepper
Grated Mozzerella/Provolone blend or Italian Blend Cheeses

Instructions:

Brown off sausage in skillet. As sausage is browning, crumble with fork, approximately 20-25 minutes. Drain grease from sausage. Sauté bell peppers and onions. Brush each flour tortilla with olive oil on both sides and liberally sprinkle with garlic powder, Italian seasoning, and lemon pepper on both sides of the tortilla. While tortilla is searing in skillet add cheeses, sausage, peppers, and onions. Fold tortilla in half and turn over to brown for 20 seconds. Mango relish is a great compliment for the Quesadillas.

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