Syracuse's Hot Italian Sausage Skillet

Start with Syracuse's Fresh Hot Italian Sausage (Remove from casing & crumble/brown in a frying pan). When cooked, remove and drain sausage from pan, set aside. In same pan, fry cut potatoes until tender and brown. In a seperate pan fry your sliced onion & (red & yellow) peppers in a little olive oil until tender and brown. Add cooked potatoes and sausage to the onions and peppers and mix .
Serve in a generous bowl topped with a melted cheese on top!! (Can serve with scrambled eggs as well) ENJOY!